Squid ink pasta with sea urchin roe - two things I got from Venice last year that I’m only now clearing. No words can describe just how much I

Squid ink pasta with sea urchin roe - two things I got from Venice last year that I’m only now clearing. No words can describe just how much I <3 sea urchin. No words. <3333

The (canned) sea urchin was stir-fried in olive oil with garlic and onion. To this, cooked pasta and a good splash of white wine were added. Serve with a couple of squeezes of lemon juice, plenty of parmesan, and more chunks of sea urchin.

Please forgive the sloppy presentation. I was in too much of a hurry to eat it.